About Gallion’s

Located in the heart of Rosemary Beach, Gallion’s is an upscale yet approachable restaurant and cocktail lounge known for its refined cuisine, rare and allocated spirits, award-winning wine list, and outstanding hospitality. We are seeking a Front of House Manager with strong beverage knowledge who is passionate about guest experience, team leadership, and creating a warm, elevated dining environment.

What We Offer

• Competitive pay

• Work-life balance

• Paid Time Off (PTO)

• Bonus potential

• Medical, dental, and vision insurance plans

Key Responsibilities

• Lead and inspire the front-of-house team to deliver polished, friendly, and knowledgeable service.

• Oversee daily service operations, ensuring smooth execution and a seamless guest experience.

• Utilize strong beverage knowledge to guide staff on wine, spirits, and cocktail offerings—including rare and allocated selections.

• Assist with beverage program execution, menu updates, and wine/cocktail training alongside the Beverage Operations team.

• Maintain a high level of floor presence—greeting guests, resolving issues, and ensuring service excellence.

• Train and mentor hosts, servers, bartenders, and support staff to uphold service and beverage standards.

• Monitor reservations, seating flow, and pacing of service.

• Ensure adherence to safety, sanitation, and health regulations.

• Collaborate with the leadership team on ongoing improvements and staff development.

What We're Looking For

• Proven experience in a management role in upscale dining or hospitality.

• Strong knowledge of wine, spirits, and craft cocktails—including the ability to educate both team and guests.

• Leadership skills that inspire team performance and guest-focused hospitality.

• Ability to remain composed and effective in a fast-paced, detail-driven environment.

• Excellent communication, organizational, and problem-solving skills.

• Flexible availability, including evenings, weekends, and holidays.